Thu, 12th of Nov, 6:00 pm - 8:00 pm
Meat substitutes – Winning Products through advancements in technology.
Creating tasty products based on alternative proteins takes a thorough understanding of the complex dietary habits and consumer desires of vegans, vegetarians, flexitarians and ‘real’ meat lovers.
This virtual meetup will dive deep into the nerdy tech aspects behind the marketing buzz. How to replicate the yumminess and juicyness of a piece of meat? And how to achieve achieve the unique texture that only meat can offer? This meetup will give you cutting-edge answers!
Speakers & Topics:
Meat Replacement: Market Overview, Consumer Insight & how to enable the power of protein through taste
Speaker: Eva Scholten (Senior Marketing Manager Culinary EAME at Symrise) & Tim Kluth (Category Manager Culinary EAME at Symrise)
Technology Overview & Future Opportunities
Speaker: Martin Schüring (Head of Innovation at TTZ Bremerhaven)